Combine all the garlic butter ingredients in a bowl and mix well to combine. The butter can be refrigerated until required but you’ll want to ensure it is softened well before attempting to spread it on a pizza base!
To build the pizza spread the garlic butter over the opened base before drizzling over the vegemite and topping with the grated cheeses.
Ensure Roccbox is preheated and running at around 480°C/900°F with the burner set to high flame. Launch your pizza into the oven and bake for 90 seconds before slicing and serving.